Kung Hay Fat Choi!

Today was the first day of Chinese New Year (Lunar New Year). 2015 is the year of Sheep. Why February 19th? This day is a new moon day, and is the first day of the first Chinese lunar month in the Chinese Lunar Calendar system.

A Super Brief History: The Year 2015 is the 4712th Chinese year. The Chinese believe that the first king of China was the Yellow King (although he wasn’t the first emperor). The Yellow King became king in 2697 B.C., therefore China will enter the 4712th year on February 19, 2015. I won’t get into the elements and the Stem-Branch System and how we arrive at the sheep being a green wooden sheep–too technical, so I’ll let you Google it, if you’re so inclined.

Since we’re the only ones in New York from the family, Mom and I took the day off from work and donned our new clothes and shoes before heading out to feast on traditional lucky dishes and some contemporary Chinese cuisine as well–we went to the Upper West Side’s Red Farm; the dishes are below. We were stuffed after eating eight dishes (a lucky number), some of which were Chinese dumplings (treasure because of the meat inside), long noodles (symbolizing long life), and oranges (a sign of completeness).
PhotoGrid_1424402952167We had a great time spending the day together, walking the New York City streets and stamping out the bad with our new shoes, wearing red for good luck and to chase away any evil spirits–even our lipstick was red today (my finger nails too)! And the best part (besides quality time with mom, natch)? LUCKY MONEY! Gotta love those little red envelopes.

I wish you all prosperity, happiness and blessings!
V

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